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Fred50
06-04-2003, 12:28 PM
Does anyone do fast food uniforms?

How do you charge?

Do you use a particular type of spotting agent?

I have been approached by a local fast food restaurant and my biggest concern other than pricing is the cooking oil. Should I be worried about the oils as well?

Thanks!

Fred50
06-05-2003, 10:48 PM
OK, since I didn't get any replies from the original post I'll try another tack.

How do you remove cooking oil from clothing to lessen the risk of dryer fires?

Thanks!

Kitty
06-05-2003, 10:51 PM
I would think with the newer dryers the chance of a combustible fire would be lessor than the older dryers? Wouldn't there have to be alot of grease in the clothes that would cause such an event while drying?

See if greased lightening cuts the grease in the really bad garments and watch careful and see what happens?